• Little millet is high in fat, comprising majorly of the healthy polyunsaturated fatty acids (PUFA).
  • The flavonoids present in the little millet act as antioxidants and play many roles in the body’s immune defence system.
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Health Benefits of Little Millet

Good Source of Potent Antioxidants

Millet’s antioxidants such as polyphenols, phenolic compounds, tannins, flavonoids are not directly related to nourishing the body, but play an important role in promoting health by helping in diseases such as diabetes cataract, inflammation and gastrointestinal problems.

Polyphenols are the biggest group of phytochemicals that have been found in plant-based foods and have been linked to various health benefits. They are considered as “life span essential” due to their role in maintaining health throughout end phase of life.


Weight .175 kg

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