Benefits:
- Reduce the Body Heat.
- High in Protein.
- Prevents Heart Diseases.
Method:
Soak Kambu Dosa Mix with required water and salt for half an hour. Spread the dosa mix in the heated tawa. If required, heat a pan with mustard, urad dhal, split bengal gram, green chillies in oil and add to Dosa Mix.
Ingredients:
Naatu Kambu, Urad Dhal, Boiled Rice & Fenugreek.
Weight | .450 kg |
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brands | Small Millets, Jai Exports |
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