-2%
Method:
Take one cup Horsegram Porridge Mix and add 7 cups of water. Mix it and heat with cooker. After 4 whistle, open the cooker and add salt to the mix. If required add buttermilk after it become chill.
-2%
Benefits:
Reduce the Body Heat.
High in Protein.
Prevents Heart Diseases.
Benefits:
1. Strengthens the Uterus
2. Conrols excess bleeding
3. Strengthen the Bones
4. Prevents Back and Hip Pains
5. Its Good Healthy food for both Male and Female
-1%
Method:
We can use the Naatu Kambu Flour for Kambu Koozhu, Kambu Kanji and also mixed with Idly Flour, Dosa Flour, Pakkoda Flour, Bajji Flour etc.
-3%
Method:
Soak Ragi Dosa Mix with required water and salt for half an hour. Spread the dosa mix in the heated tawa. If required, heat a pan with mustard, urad dhal, split bengal gram, onion, green chillies in oil and add to Dosa Mix.
-3%
Method:
Ragi Flour (Sprouted) will be used for Dosa, Idli, Koozh, Puttu, Etc.
Method:
Take one cup Traditional Rice Porridge Mix and add 7 cups of water. Mix it and heat with cooker. After 4 whistles, open the cooker and add salt to the mix. If required, add buttermilk after it become chill.
- 1
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